University of Split University Department of Professional Studies
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Perišić, V. (2020). ČIMBENICI UTJECAJA NA ODABIR PROIZVODA (Undergraduate thesis). Split: University of Split. Retrieved from https://urn.nsk.hr/urn:nbn:hr:228:165588
Perišić, Veronika. "ČIMBENICI UTJECAJA NA ODABIR PROIZVODA." Undergraduate thesis, University of Split, 2020. https://urn.nsk.hr/urn:nbn:hr:228:165588
Perišić, Veronika. "ČIMBENICI UTJECAJA NA ODABIR PROIZVODA." Undergraduate thesis, University of Split, 2020. https://urn.nsk.hr/urn:nbn:hr:228:165588
Perišić, V. (2020). 'ČIMBENICI UTJECAJA NA ODABIR PROIZVODA', Undergraduate thesis, University of Split, accessed 26 December 2024, https://urn.nsk.hr/urn:nbn:hr:228:165588
Perišić V. ČIMBENICI UTJECAJA NA ODABIR PROIZVODA [Undergraduate thesis]. Split: University of Split; 2020 [cited 2024 December 26] Available at: https://urn.nsk.hr/urn:nbn:hr:228:165588
V. Perišić, "ČIMBENICI UTJECAJA NA ODABIR PROIZVODA", Undergraduate thesis, University of Split, Split, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:228:165588